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Technical sheet
The Campas cuvée displays a deep color, a nose of ripe red fruits and garrigue, with spicy and slightly smoky notes. On the palate, it is full-bodied, supported by silky tannins, with a long and harmonious finish.
Appellation: IGP Pays de l’Hérault
Food Pairing
Share a roasted leg of lamb with Herbes de Provence and gratin dauphinois, which beautifully enhances the spicy and fruity notes of this generous wine.