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Technical sheet
Clos Marie ‘Manon’ Blanc reveals an elegant bouquet dominated by ripe white fruits (peach, pear), citrus, and delicate floral notes (white flowers, verbena). On the palate, it combines a full, silky texture with vibrant saline freshness, accented by a subtle herbal note and a persistent, refined finish.
Appelation: AOP Pic Saint-Loup
Food Pairing
A roasted turbot fillet with lemon butter and crisp vegetables, or a free-range chicken in cream and herbs, would pair wonderfully with Clos Marie ‘Manon’ Blanc. The dish’s rich, indulgent flavors resonate with the wine’s full texture, while its freshness and minerality bring balance and finesse to the pairing.